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Recipe Reviews 3 reviews
Swedish Meatballs I
Rating is based only for the sauce, it was awesome with very few changes as suggested by others. I did not make the meatballs, but will give it a try next time since the sauce was delicious! I added half cup of sour cream, 2 minced garlic cloves and 1/4 tsp fresh grated nutmeg. This sauce can stand alone with some pasta as a meatless meal. I think it would taste delicious with grilled or sauteed chicken breasts. going to try and make with reduced fat versions of the soups and sour cream for a healthier version. going in my recipe box!

2 users found this review helpful
Reviewed On: Feb. 17, 2012
Swedish Meatballs II
I have been wanting to make swedish meatballs for a while and decided on this one based off of the reviews. I only used the meatball part of this recipe and followed it to a T, however i found these meatballs to be a bit on the bland side. I made the sauce by Jessica as suggested by others and that was delicious!i did add about a 1/2 cup of sour cream, 2 minced garlic cloves, and about 1/4 tsp of freshly grated nutmeg. I might just make this sauce alone with noodles as a meatless dinner or you can definitely grill or saute some chicken breast and serve with this yummy sauce. I will have to tweak the meatball recipe, too bland.

2 users found this review helpful
Reviewed On: Feb. 17, 2012
Chicken and Bacon Shish Kabobs
This was actually really good and it has such a pretty presentation. Only change i did was omit the mushrooms and green onions because i did not have any on hand. I added 1 clove crushed garlic and a 1 tsp crushed red pepper flakes, which gave a nice little kick!

3 users found this review helpful
Reviewed On: Jul. 12, 2011

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