djdavis79 Recipe Reviews (Pg. 1) - Allrecipes.com (11210189)

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Roasted Rack of Lamb

Reviewed: Jul. 19, 2011
This came out wonderful. Although I took it out at 125 degrees thinking the resting period would bring it up to 130 to 135 degrees. Definately operator error, so leave it in to your desired temp. This recipe is great, wouldn't change a thing
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