KLang436 Recipe Reviews (Pg. 1) - Allrecipes.com (11210135)

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Chocolate Chip Cranberry Scones

Reviewed: Apr. 29, 2014
Let me know if you make any substitutions! This recipe itself is an adaptation of a scone recipe I was given so feel free to experiment :)
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English Royalty Chocolate Chip Scones

Reviewed: Aug. 8, 2011
I substituted brown sugar for white sugar and it turned out amazing. If the mixture is a bit too dry to form into scones I add a splash of milk. Overall a great recipe!!
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Beef Bourguignon I

Reviewed: Jun. 1, 2010
Great taste. I actually used chicken because my family doesn't like beef, but it still tasted great. Marinated for just one day since it was chicken and cooked for just over an hour at 350.
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