gillianmarie Profile - (11209643)

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Member Since: Feb. 2010
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Recipe Reviews 4 reviews
Cream Cheese Squares
Such a great recipe!

0 users found this review helpful
Reviewed On: May 24, 2014
Burgundy Pork Tenderloin
I haven't tried this recipe yet, I'm reading through the reviews now to see how great this really is. And its hard to get any knowledge of true results, when so many reviewers have CHANGED almost EVERYTHING about THIS recipe!!!!! Sure, I understand you want to share what you did, and your results of cooking time is super helpful, BUT if you change the seasonings/ the gravy/ basically everything, YOU ARE NOT BEING A HELPFUL REVIEWER!!!! All you are doing is confusing everyone, ifyou think your changes are so great (and you've changed everything) then go make it a brand NEW RECIPE!! You are making it hard for US to know if THIS recipe worked!!!!!! Thank you :-)

3 users found this review helpful
Reviewed On: Feb. 21, 2013
Rolled Buttercream Fondant
This is such a wonderful recipe! I had never used or made fondant before and this was incredibly easy. Thank you so much for posting this!! A helpful tip: If you want to add color to your fondant, add it when you are kneading the fondant. I made a batch, split it into two balls, put one in the fridge, while I worked on the other one. You simply add as much food coloring as you want, and knead the dough until it is all smoothly blended in. It came out perfect!!! I will use this recipe from now on. Thanks again!

4 users found this review helpful
Reviewed On: Jan. 29, 2011

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