jx2stack Recipe Reviews (Pg. 1) - Allrecipes.com (11208420)

cook's profile

jx2stack

Reviews

Photos

Menus

 
View All Reviews Learn more

Pan-Seared Scallops with Pepper and Onions in Anchovy Oil

Reviewed: Mar. 7, 2010
The flavor combinations are very good. I used 1 tbsp of fresh lemon juice rather than zest. I think one of two variations on this work best: 1. cook the pepper mixture separately and bring the mixture together with the scallops near the end of cooking or 2. cook everything according to the recipe, but add some of your favorite wine and reduce.
Was this review helpful? [ YES ]
5 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Chicken On the Grill
Chicken On the Grill

Something about the grill's heat brings out the best flavor in the simplest chicken recipe.

Summer Desserts
Summer Desserts

We have over 700 dessert recipes just for summer fun.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States