Tasha Recipe Reviews (Pg. 1) - Allrecipes.com (11207030)

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Green Pea Salad With Cheese

Reviewed: Feb. 25, 2010
My husband hates pickles. He loves this salad,little does he know that this recipe calls for pickles.
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5 users found this review helpful

Heavenly Hash Cake

Reviewed: Jul. 25, 2013
This is a gosh darn very delicious cake!! A foot stompin', table poundin' yellin' to the whole neighborhood, "what a good cake I have!"
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4 users found this review helpful

Heavenly Marshmallow Salad

Reviewed: May 4, 2013
I used regular cream cheese and this was great.
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3 users found this review helpful

Beef Noodle Soup

Reviewed: Jan. 29, 2012
I used 1 pound of fried ground chuck in stead of beef stew meat and turned out good.
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3 users found this review helpful

Cherry Crunch

Reviewed: Jan. 29, 2012
You can also use blueberry or strawberry pie filling in place of cherry pie filling.
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3 users found this review helpful

Dine In with Take Out

Reviewed: Aug. 23, 2014
N I C E ;)
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2 users found this review helpful

Super-Easy Rocky Road Fudge

Reviewed: Sep. 19, 2013
This is so gosh darn good, I made two more batches after the first batch. This also makes a great Christmas gift!
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2 users found this review helpful

Refrigerator Lemon Margarita Pie

Reviewed: Jul. 25, 2013
WOW! This is a go-o-od pie!! We forgot all about the burgers on the grill- opps!
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2 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: May 28, 2013
I use corn starch as a thickener rather than flour. The soup turns out so much better.
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2 users found this review helpful

Minnesota Golf Course Chili

Reviewed: Jan. 29, 2012
Since my boyfriend doesn't like beans i use 3 pounds of ground chuck.
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2 users found this review helpful

Flavour-Infused PHILLY Nibbles

Reviewed: Aug. 4, 2011
These are so good that I ate most of them at a party then I had to make more since I ate most of them!
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2 users found this review helpful

Spinach and Tortellini Salad

Reviewed: Feb. 26, 2010
I don't care for black olives, I added broccoli flowerettes instead
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2 users found this review helpful

Lemon Sauce for Salmon Patties

Reviewed: Dec. 5, 2014
Very good. I used some ideas from other reviews and served with crab cakes and roasted asparagus.
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1 user found this review helpful

Nitey Night Cookies

Reviewed: Nov. 29, 2014
In order for these cookies to come out perfect, avoid making meringue on humid days. The sugar in the delicate egg-white mixture readily absorbs moisture from the air, which makes it soft and impossible to achieve thick, stiff peaks. Humidity may also cause some soft meringues to weep or crisp meringues to soften once baked. So before making these, get the local forecast.
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1 user found this review helpful

Strawberry Shooters

Reviewed: Apr. 26, 2014
These totally rock!!
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1 user found this review helpful

Chocolate Marshmallow Candy

Reviewed: Dec. 11, 2013
These are AWE--SOME!!!!!! I just had to make an extra batch and stow it away just for me.
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1 user found this review helpful

Aunt Janet's Pumpkin Dump Cake

Reviewed: Dec. 1, 2013
I made this for my Dad's birthday, he said that this was the BEST pumpkin cake he's ever had and often requests that I make it again.
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1 user found this review helpful

Lime Fluff

Reviewed: Nov. 23, 2013
I drained the crushed pineapple and used half of the sour cream.
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1 user found this review helpful

Chicken Seashell Salad

Reviewed: Jul. 25, 2013
I sprinkled with Mrs. Dash and paprika and baked then for 15-20 minutes at 350 degrees instead of cooking them.
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1 user found this review helpful

Herby Roasted Potato Wedges

Reviewed: Apr. 29, 2013
Yes, I made these and they were awesome!!
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1 user found this review helpful

Displaying results 1-20 (of 533) reviews
 
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