Brandt Recipe Reviews (Pg. 1) - Allrecipes.com (11206046)

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Herbed Bread

Reviewed: Apr. 26, 2011
I used whole wheat bread flour with this recipe on the whole wheat setting and added about 50% more thyme and basil. I'm a sucker for bold flavor. This created the perfect amount of flavor. Its not overpowering, but its also obvious that this is no ordinary wheat bread. Perfect for making ham and cheese sandwiches!! A must-have recipe!!
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Chocolate Chip Cookies II

Reviewed: Jul. 4, 2011
This recipe is very good. I noticed before making them, however, that there was no salt! I added 1/2 tsp salt and baked them for 10-12 minutes and they turned out awesome! If it had salt originally i'd have given the recipe 5 stars. Very easy and delicious. Makes a whole lot of cookies!
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