rutheart Profile - (11204900)

cook's profile


Home Town: Washington, USA
Living In: Lithia Springs, Georgia, USA
Member Since: Feb. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Southern, Low Carb, Kids
Hobbies: Reading Books
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About this Cook
I am cooking for a family with multiple food allergies/intolerances and I am pre-diabetic. Needless to say, it's tough to find yummy nutritious recipes that my entire family can eat.
Recipe Reviews 2 reviews
Slow Cooker Split Pea Sausage Soup
I typically use 7 cups of liquid (4 cups chicken broth, 3 cups water) to get the thicker consistency that I prefer. If it comes out too thin for your tastes, you can always thicken it up quickly with some instant mashed potatoes flakes.

2 users found this review helpful
Reviewed On: Nov. 2, 2011
Blueberry Streusel Cobbler
A great cobbler/crisp compromise. I made it without the sauce, and will double the blueberries mixed with the sweetened condensed milk next time.

5 users found this review helpful
Reviewed On: Mar. 7, 2010
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Cooking Level: Expert
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