Mike Hamilton Recipe Reviews (Pg. 1) - Allrecipes.com (11204691)

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Mike Hamilton



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Mostaccioli with Spinach and Feta

Reviewed: Feb. 21, 2011
Silly me. I stopped and bought some spinach and mushrooms, thinking I had everything else already. I used a can of diced tomatoes, garlic powder, some onion flakes, but the big change was the Feta. My big box of Feta had mold, so I had to improvise. I added a cup or so of shredded chedder and about a half cup of turkey sausage. Awesome. That Pinot Gris that was recommended was great, too. Nice combo.
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Chicken Spaghetti III

Reviewed: Oct. 7, 2010
Very good. This was the best thing I could find with ingredients on hand. I used a cup of shredded Mexican cheese instead of Velveeta. I added a little salsa since I had no peppers or onions. Grilled the chicken on my gridler while linguine was boiling.
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