Nicki B. Recipe Reviews (Pg. 1) - (11203145)

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Nicki B.



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Big Soft Ginger Cookies

Reviewed: Jan. 7, 2015
I tried this recipe however I used 1/4 cup of cinnamon apple sauce instead of the egg. I had to add a bit more flour because the dough was too sticky at first. Once I got the consistency right....They came out great, dangerous great! Like I think I may not be making them again until I have other people to share them with! Hahaha Enjoy!
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Slow Cooker Spare Ribs

Reviewed: Nov. 14, 2010
This was my first time making ribs, I used all of the seasoning in the recipe but I used kc masterpiece bbq sauce (kansas city flavor). 2lbs of spare ribs. Cooked for 6hrs on high. The meat was so tender and absolutely delicious!
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Slow Cooker Chili II

Reviewed: Oct. 23, 2010
This was easy and delicious! I made this last weekend (my first dish in my brand new slow cooker). I took the advice of a few of the other reviews. I drained the beans, I used one can of Hunts Diced Fire Roasted Tomato. I'm not an onion person so I used onion powder (one teaspoon). It was done in 4 hours.
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4 users found this review helpful

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