Megan Recipe Reviews (Pg. 1) - (1120172)

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Spinach Stuffed Chicken Breasts

Reviewed: Mar. 31, 2002
Made this for my boyfriend (he's the real chef in the relationship) and he LOVED it!! A welcomed change to regular chicken dishes. I served it with a side of long grain rice.
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Carrot Cake II

Reviewed: Mar. 31, 2002
I made this for my family's Easter dinner and EVERYONE loved it. Best part was that it is so low in fat!! I added a low fat cream cheese frosting, decorated with orange-colored frosting for carrots. A lovely added touch. I too did not add in the juice from the pineapples, and it was still very moist.
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