Jan Recipe Reviews (Pg. 1) - Allrecipes.com (11201564)

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Pineapple Salsa

Reviewed: May 23, 2013
My husband really loved this...I like that the measurements do not have to be precise...I left out the cilantro (hate it!) and the hot peppers and used only about a half recipe...this was plenty for 2. Served it with grilled boneless skinless chicken breasts and jasmine rice.
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Sweet Restaurant Slaw

Reviewed: Jan. 15, 2013
Yummy! I used this recipe to get some HEALTHY FAT into our diet...I used grapeseed oil which is supposed to be good for heart and cholesterol...it tasted great. I served it immediately instead of letting it sit and it was fine. I would maybe reduce the sugar in the future...but we all liked it. Well I did leave out the poppy seeds too.
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Pumpkin Pie Cake II

Reviewed: Nov. 17, 2012
If you love pumpkin pie but hate soggy piecrust this is the one to try! I spice the filling with my own favorites...cinnamon, ginger and cloves. But omit the salt...I don't see why you need it. I would like to try other flavors of cake mix. Might be good with spice cake?? Definitely better served cold.
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Pumpkin Crunch Cake

Reviewed: Nov. 17, 2012
This is the best idea if you hate soggy piecrust! The crust is on the top and stays CRUNCHY! But the recipe needed tweaked...for this size pan you need the LARGE CAN of pumpkin, and since the cake mix has sugar...use ONLY 1 CUP sugar, and NO SALT needed. And reduce eggs to 3. I also use my own pumpkin pie spice mix. Pecans are a nice touch. I have also halved the recipe in a square pan and it comes out great.
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Easy Slow Cooker Chicken

Reviewed: Feb. 23, 2011
Make this WITHOUT ANY RICE!! Then serve over cooked rice or even noodles or potatoes. This wont add too much more trouble to the recipe and is much better than hard rice! Someone once told me they use 5 different cream soups and this was their families favorite crockpot recipe
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Whipped Cream

Reviewed: Nov. 14, 2010
This is a good basic recipe...but not near sweet enough!! I had to add more (twice the amount) to get it right.
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