1craftymomof4 Recipe Reviews (Pg. 1) - Allrecipes.com (11201048)

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Super Easy Mardi Gras King Cake

Reviewed: Feb. 27, 2014
Super Easy. I only had 2 cans of cinnamon rolls so I clumped them together into one long roll. I put them in a round cake pan. I didn't need a giant king cake I was just testing it out for myself and the kids. My sons step mom is from new Orleans so he has tried it. I have never had one so I said well lets try to make one. It came out easy. I decorated it in the colors with the frosting that came with the cinnamon rolls. It looks wonderful, it's soft, a little too sugary for breakfast more of a desert cake.
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Gluten Free Banana Bread

Reviewed: Feb. 27, 2014
I just made these because I had a bunch of bananas that were turning faster then eaten. I can't eat much wheat or flour products it makes me sick afterwards. I used my gluten flour and baked these as muffins, figuring the kids could eat these for breakfast. I added some walnuts in it. Baked for 15-20 minutes. These came out great! My kids tasted them and loved them! I will make these again. Quick easy and healthy.
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Blueberry Smoothie

Reviewed: May 2, 2013
I just so happened to have blueberrys and a huge tub of vanilla yogurt. I am on a low fat no diet. So I needed a change of my fruit routine. The nutmeg is to give it flavor, but with the vanilla yogurt and yes I threw in the vanilla extract as well. It gives it that sweeter taste you need. Not overly the sweet, I do not like sweets and candy either. So this hits the spot. Not bland at all. My blueberries were frozen, so it gave a ice cold blend. Now I like my smoothies a little more thicker, but this blended well. I guess add ice if you want it thicker, or to mild out the vanilla sweetness if you use vanilla yogurt. I'll try that next time.
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Baked Coconut Shrimp

Reviewed: Jan. 26, 2013
Made these last night. Sweet and yummy. My kids loved them. I used 2 cups of coconut, because I doubled the recipe. There are 6 of us. I did not use the cayenne pepper. I am too fair for it, it iritates me. You could not taste the difference that it wasn't there. I will definitly make again. They did stick on the wax paper. Next time I will spray it. I was afraid it might make the shrimp too oiley.
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Moist Banana Muffins

Reviewed: Mar. 13, 2012
I just made these. I had 2 bunches of banannas left so I doubled it. 4 stars because it wasn't mixing well in my kitchenaid mixer, into a batter. I added a cup and a half of milk to make into a batter. I added the choco chips and all that mayo. Very moist very good. My toddlers are eating them as we speak. 24 servings makes exactly 24 muffins and are nice and golden brown and bananna sweet in the middle. :)
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Deviled Eggs

Reviewed: Mar. 27, 2011
I just made these. I added relish to them, because they looked like something was missing. These are for a party were having tomorrow. These are easy to make and taste great! Infact I ran out of mayo got what it asked for. I needed a little more. Its 1am and no stores open. I added a tad more mustard instead. No problem. tastes no different. these came out great.
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Hawaiian Chicken Kabobs

Reviewed: Mar. 26, 2011
I make these occasionaly. We usually do them in the summer for bbq parties. I also cook them in a wok and do fried rice with it. It tastes wonderful. My kids love it. And so do all my guests. Our friends and family eat well when they party with us.
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Peanut Butter Cookie Cups

Reviewed: Nov. 23, 2010
I just thought about this a few mins ago, to add some kick to PB cookies. Im going to make these today, and get rid of all the xtra PB cups from halloween candy. Why not have these ready for thanksgiving!!
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