tsweis Recipe Reviews (Pg. 1) - Allrecipes.com (11197217)

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Award Winning Peaches and Cream Pie

Reviewed: Apr. 30, 2010
This is more of a cake than a pie, I usually double up the recipe and put in the in glass baking pan. Regardless, I've made it on several occasions and it always gets rave reviews. I follow the recipe almost exactly, the only difference is that if I double up I use the 4.6oz vanilla pudding as opposed to two 3oz ones. I've never had the problem that the others mentioned about soggy cake. Overall a really good recipe and I highly recommend it! Easy and looks great.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Feb. 20, 2010
Always makes very moist and well textured chocolate chip cookies. Only qualm I had is that the color is sometimes a bit lighter than I'd like due to the pudding. Otherwise they are great!
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Peanut Butter Cup Cookies

Reviewed: Feb. 20, 2010
You can't go wrong with these cookies. I've made them dozens of times and they are always a hit. I've never used the mini muffin pan to shape them but they turn out just fine on a greased cookie sheet. Only problem I sometimes have is that the cookies will crack when you put the peanut butter cups in them. Despite this, if you wait until they cool they will not fall apart.
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Catherine's Spicy Chicken Soup

Reviewed: Feb. 20, 2010
This soup was PHENOMENAL. I skipped out on the salsa and the whole tomatoes, but otherwise followed the recipe to a T. Turned out absolutely amazing. Highly recommended!
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Chuck's Favorite Mac and Cheese

Reviewed: Feb. 20, 2010
This mac&cheese recipe was alright. It wasn't very creamy or cheesy, but actually rather dry. It was not a bad dish just not the conventional macaroni and cheese most are used to.
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