Jerry Recipe Reviews (Pg. 1) - Allrecipes.com (11196361)

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Easiest Peanut Butter Fudge

Reviewed: Dec. 20, 2014
FINALLY after years of NOT being able to get fudge to turn out right I have a recipe that actually worked out AND tasted good. Thank you... I can do just about anything when it comes to cooking,baking,cake decorating,sugar work, and even some candy, but fudge was my nemesis. I may try some of the suggestions from others at another time.....BUT TONIGHT WE CELEBRATE AND EAT FUDGE!!!!! Thanks again...(pic later)
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1 user found this review helpful

Sloppy Joe Mac and Cheese

Reviewed: Jul. 20, 2014
I like this....
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1 user found this review helpful

Chef John's Pasta Primavera

Reviewed: Mar. 17, 2014
delicious, varied this since I did not have leeks or fresh basil, I used a pasta seasoning. I added extra green onions,fresh broccoli, brussel sprouts and extra parmesan cheese (I love cheese and wanted extra veggies). Also used chopped garlic instead of cloves aside from that it turned out great
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6 users found this review helpful

Guinness® Corned Beef

Reviewed: Mar. 17, 2014
Varied this buy cooking it in a crock pot, my family all said this is by far the best corned beef they have ever had and I have to agree. Started out frozen so I add some additional cooking time. 12 hours and it was falling apart. Saving this recipe and definitely putting this in the file for future use
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Chef John's Ham and Potato Soup

Reviewed: Sep. 18, 2012
Didn't have quite enough potatoes, so instead of running to the store I used some left over french fries (chopped) and some leftover mashed potatoes. Didn't have to use as much flour, because of that. Made this on a rainy day with some cornbread and thumbs up all around. This is a good one for keeps
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3 users found this review helpful

Mexican Shepherd's Pie

Reviewed: Mar. 26, 2012
I used 1/2 ground turkey and 1/2 ground beef , added a cup of salsa, while it was cooking in addition to a little extra seasoning to kick it up a bit... however, personally felt it was going to be a lil runny, so when I sprayed my pan be fore adding the meat mixute, I added a couple of handfuls of crushed tortilla chips to give it a bottom crust. Everyone tore it up and was scraping the pan for the last bites..saving this one to make more often. served mine with a side of refried beans.
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U.S. Navy Minced Beef On Toast

Reviewed: Feb. 19, 2012
if you don't have nutmeg you can use mace as an acceptable substitute. We use to use both spices when we made it just used 1/2 the amt for each one. if you don't have diced tomatoes use whole tomatoes and crush them before adding them to the mix if you do this cut back on the tomato juice since whole tomatoes will ad more juice and it will be waterery
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Grandma's Sweet Slaw

Reviewed: Feb. 20, 2011
I always use this when I need slaw in a hurry. sometimes I go crazy and add some fresh ground pepper and sea salt to it. If I really wanna go nuts then I'll add a teaspoon of mustard, oh yea and PLEASE cut the sugar only needs about 1-2 tbsp but a 1/2 cup is way to much
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11 users found this review helpful

 
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