proud_texas_gal Recipe Reviews (Pg. 1) - (11195133)

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Easy Corn Chowder I

Reviewed: Oct. 25, 2012
This was my first try at any Corn Chowder! I improvised with what I had in my pantry. I Used 1 can of Cream of Potato soup instead of mushrrom soup and added no more potatoes, aside with what was in soup. 1 1/2 cups of cooked Frozen corn. Added a few shakes of Tony Chachere, Garlic salt instead of salt and a few shakes of cumin. Was VERY TASTY!!! My non soup liking husband LIKED it!!!
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1 user found this review helpful

Apple Bars

Reviewed: Nov. 30, 2011
Yummm!! Doubled recipe and baked in 9x13. Did half white and half brown sugar and per other review, I used baking powder for a true bar texture....They are wonderful!
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5 users found this review helpful

Apple Crisp IV

Reviewed: Nov. 15, 2011
Was very good but still needs tweaking to fit my family's taste. I had no problems with dryness as many others stated but my apples were a bit too tart and recipe doesn't specify which type of apples to use. I Used 6 Granny Smith apples and 1 Gala. I sprinkled lots of cinnamon and sugar on the apples before adding topping as others suggested and it was still pretty tart. SO, if you are using Granny Smith DEF. add more sugar than you think it needs when mixing with apples. I will add more next time! As for the "crisp" part on the top only. It was good but not as crumbly or crisp as I'd hoped. I know this recipe has potential to be a 5 instead of the 4 rated it and I will update when I get it right! :)
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4 users found this review helpful

Southwestern Cauliflower and Ham Soup

Reviewed: Aug. 9, 2010
YUMMMM!!!! This is such a great soup. I always add a little bit of cumin to add to the southwestern flavor! Def. must try!!
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3 users found this review helpful

Mock Coconut Pie (Spaghetti Squash Pie)

Reviewed: Aug. 9, 2010
Easy to make and very yummy!!! It is a little sweet so you may want to adjust the sugar. Baked for 55 mins and still never got the "clean knife" but pulled it out and pie set just fine. I may try so coconut extract next time as there will be a next time...YUMMMY!
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2 users found this review helpful

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