gillian Recipe Reviews (Pg. 1) - (11194950)

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Mexican Corn

Reviewed: Jan. 20, 2010
Good recipe - I found that after I had followed the recipe exactly, I would make it a bit different next time. The dish was VERY creamy - almost too rich, and my husband said it would be good even without adding the cream cheese. I also added half a chopped red pepper for some color, and halved the amount of jalapenos. I would definitely make it again, but with no or less cream cheese.
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Chicken Lasagna II

Reviewed: Sep. 23, 2011
This was such a flavorful dish! The bell pepper added a lot of good flavor. After reading other reviews, I added half a box of frozen spinach, some minced garlic, salt, and oregano while I was browning the chicken. Worked great with the ground chicken. My 3 year-old and 17 mo-old loved it, too! My husband and I are trying to watch our weight, so I used 98% fat-free soups and fat-free cottage cheese. It still turned out great - couldn't even tell it was lower in fat!
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