MichelleM72 Recipe Reviews (Pg. 1) - Allrecipes.com (11194260)

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MichelleM72

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Sausage and Zucchini Lasagna

Reviewed: Mar. 21, 2012
I loved this! I have been in the mood for lasagna for a while now but don't add meat to mine. Hubby likes his with meat and I thought sausage would be nice for something different. We all inhaled it. Thanks!
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2 users found this review helpful

Chili Bean Cheese Omelet

Reviewed: Mar. 19, 2012
I made this tonight and it was delicious! I followed the recipe except for - no onions or celery salt. I did add fresh chopped spinach when I sauteed the veggies. And, added guacamole on top. I will definitely make it again!
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2 users found this review helpful

Slow-Cooker Corned Beef and Cabbage

Reviewed: Mar. 17, 2012
This was delicious! I've been making corned beef and cabbage for quite a few years now and have never been happy with it. But, this recipe was super easy and so good. My Irish/English hubby, and my 5yo twins had seconds. I think next, though, that I'll do the recipe as is, but also add some extra potatoes have way through since the potatoes do get very well cooked.
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2 users found this review helpful

Asparagus, Chicken, and Pecan Pasta

Reviewed: Mar. 12, 2012
This was very good! I added a lot of fresh veggies because we lacked them over the weekend. ;) I used asparagus, green beans, baby carrots, spinach. I used leftover chicken, but didn't have a lot so added a can of black beans for more protein. My 5 year old twins LOVED it, as did hubby and I.
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3 users found this review helpful

Stovetop Bratwurst Dinner

Reviewed: Feb. 4, 2012
This was good! We got home late, needed something quick and easy and had cheddar bratwurst in the fridge. Everyone gobbled up this recipe. It's kid and adult friendly. Thanks for something so yummy and easy!
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2 users found this review helpful

Garlic Roasted Chicken and Potatoes

Reviewed: Jan. 30, 2012
Delicious!! I added carrots because we love roasted carrots. I did not add maple syrup, but everything else was the same. I'll definitely make this again.
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2 users found this review helpful

The Real Mojito

Reviewed: Jun. 11, 2011
A-maz-ing! We have oodles of mint in our garden and I love mojitos. This recipe is so good that my hubby and I are on our second glass. ;)
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5 users found this review helpful

Shannon's Smoky Macaroni and Cheese

Reviewed: Feb. 9, 2011
This is seriously The Best Mac & Cheese I have ever had! The flavors in it are incredible and it is so creamy. This is the second time I've made it and it was better this time. I think because the first time (which was just a couple weeks ago) I had to make it for a school function and needed to serve 12 so the measurements (through Allrecipes) didn't work right. But, tonight it was just perfect. Everyone had seconds. Thanks for such a delicious recipe!
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7 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Jan. 18, 2011
This was fantastic! I actually used boneless chicken breasts instead of pork because it's what I had. My whole family loved it and it was super easy to make.
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11 users found this review helpful

Cheese Lover's Tuna Casserole

Reviewed: Oct. 21, 2010
This was fantastic! I used a little less cheese, added some milk, black pepper and peas, and used Ritz crackers on top. My whole family devoured it and that includes 4 year old twins. Great, easy meal!
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5 users found this review helpful

2-Step Inside-Out Chicken Pot Pie

Reviewed: Oct. 6, 2010
This was delicious! My 4-year-old daughter (who doesn't normally comment on my food) said "Mommy, this is delicious". :) I did add some Italian seasoning and black pepper, but otherwise followed the recipe. Very good, very easy, very quick meal!
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20 users found this review helpful

Triple-Layer Peanut Butter Brownies

Reviewed: Sep. 10, 2010
These are fantastic! I made them for a work lunch that DH had today and it got many rave reviews. I'm enjoying a piece now. I only had pistachio pudding on hand and it actually works well - it adds a little extra crunch. I'll definitely be making it again and again!
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10 users found this review helpful

Mom's Favorite Baked Mac and Cheese

Reviewed: Feb. 16, 2010
Fantastic! I made this tonight for dinner and it was a huge hit with all of us. I pretty much stuck to the recipe. I don't have dry mustard so used regular yellow mustard. And, I used a variety of cheeses (sharp cheddar, white American, Colby jack). I did top it with bread crumbs at the end. The only thing I would is add more milk because I'd like it to be creamier. Otherwise, it was delicious! Thanks for sharing! :)
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2 users found this review helpful

 
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