JSCos Profile - Allrecipes.com (11189899)

cook's profile


Home Town: Miami, Florida, USA
Living In: Goshen, New York, USA
Member Since: Jan. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Southern, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Fishing, Hunting
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Recipe Reviews 5 reviews
Kielbasa with Peppers and Potatoes
I listened to other reviewers also. I used 1.5 lbs of turkey kielbasa and sauteed it with 3 russet potatoes and 3 carrots, peeled and sliced. In a separate skillet, I added a tbsp. of butter and sauteed a green pepper and a red pepper, cut into chunky pieces,also some chopped onion, 2 stalks of sliced celery, and about 5 cloves of of garlic, sliced. I added a little salt and pepper and Italian seasoning. I combined the two skillets together for another 5 min., and served it with some left over brown rice with black beans. It was so tasty. My daughter is taking a combo of the two dishes to school for lunch tomorrow in a Thermos. A winner for sure.

1 user found this review helpful
Reviewed On: Mar. 25, 2014
Burly Burger
Great recipe Chef Danielson...Follow your instincts and your creations will come true!!!

0 users found this review helpful
Reviewed On: Jan. 24, 2012
Cheesy Ham and Hash Brown Casserole
Its a must make recipe!!!

4 users found this review helpful
Reviewed On: Jun. 27, 2011

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