Mrs. CJR Recipe Reviews (Pg. 4) - Allrecipes.com (11182434)

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Mrs. CJR

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French Onion Soup Gratinee

Reviewed: Apr. 25, 2010
Delicious! Recipe is perfect! The flavor combos just leave your tastebuds speechless! MMmmmm is all you can get out!! Spoon in another bite. I served it in smaller bowls as a side dish to the steak tips and smashed garlic potatoes, but honestly this soup took front and center over the beef and potatoes!
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Honey Mustard Grilled Chicken

Reviewed: Mar. 21, 2010
Good. It had a nice taste and clinged to the chicken well.
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2 users found this review helpful
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Easy Granola Bars

Reviewed: Mar. 21, 2010
Great Recipe! Kids loved! Will make again. I didn't have any cranberries, so I substituted with some raisen date nut instant oatmeal.
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2 users found this review helpful
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Strawberry Shortcake

Reviewed: Mar. 20, 2010
Shortcake was delicious. I did substitute 1 cup of wheat flour in and used 10 oz of evaporated milk so it was not so dry. Great tasting and holds up well!
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2 users found this review helpful
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Chocolate Covered Strawberries

Reviewed: Mar. 14, 2010
MMmmmmm! Ageless favorite!
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3 users found this review helpful
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Beef Bourguignon II

Reviewed: Mar. 14, 2010
What a hearty meal! I was able to let it cook most of the day then just boil the noodles right before serving. A real fuss free dinner!
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2 users found this review helpful
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Cola Cake

Reviewed: Mar. 14, 2010
10 STARS!!! Everyone loved it and it is gone after one meal! A MUST TRY for any doubters out there!
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16 users found this review helpful
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Tuna Fish Cakes

Reviewed: Mar. 12, 2010
i did doctor it up a bit with some added red peppers chopped small and breaded it with crushed crackers. also instead of water i used liquid in tuna can for added flavor.
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12 users found this review helpful
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Mediterranean Chickpea Salad II

Reviewed: Mar. 12, 2010
Delicious and refreshing! flavor medley is great! everyone liked!
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1 user found this review helpful
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Hearty Tortellini Soup

Reviewed: Mar. 10, 2010
Fast & Easy! What a great weeknight soup for the family! I even used leftovers up! It was a few extras added to it, but not because the soup needed it. Thanks for sharing this recipe!
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10 users found this review helpful
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Butter Dip Breadsticks

Reviewed: Mar. 7, 2010
Quick and Easy and went well with our quick and easy ravioli lasagna. I will make again!
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1 user found this review helpful
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Ravioli Lasagna

Reviewed: Mar. 7, 2010
Awesome for a quick & easy meal. Tasty! I have some spinach haters so I used some cokked zuchini instead. Loved it!
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7 users found this review helpful
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Chocolate Chip Crispies

Reviewed: Mar. 7, 2010
A little too dry and crumbly. Prefer them a little gooier. The taste though with the peanut butter and chocolate is over the top! Love them, just will use less crispies next time.
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3 users found this review helpful
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Ground Beef for Tacos

Reviewed: Mar. 2, 2010
Good basic recipe that is quick and easy to make on a week night, without sacracficing flavor. I did add salsa instead of just diced onion. The ketchup seemed to thicken up the seasoning on the beef and made the taste more satisfying! Thanks for the recipe, I will definitely put ketchup in with the seasoning now everytime I make tacos (which is a usual Monday night "mexican night" thing around our house). I almost forgot, we love to take a soft taco, sprinkle some shredded mexican cheeses on it then place crunchy corn tortilla and warm them until the cheese melts. A double decker shell. It seems to hold together better for that *CRUNCH*
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10 users found this review helpful
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Pizza Dough II

Reviewed: Mar. 1, 2010
So far, so PERFECT! I made it today to use Wednesday night, but since I will be working Wednesday and not have enought time to make the dough and cook of the pizzas, I made the dough today and am refrigerating it until Weds. I can't believe how well it rose and how light and airy it is! This is a 2 gallon container. I can't wait to taste it! I will update with the final product. UPDATE: What GREAT dough! I rolled mine out a bit thinner than some may like, but what I loved about this crust is that it didn't get "burned or crunchy" before it got cooked. It was soft and tasty and held up nicely when handling to eat even though I had stacked the toppings deep! This dough is a definite ABSOLUTE FAV in my box! I will be making again and again!
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Classic Whole Wheat Bread

Reviewed: Mar. 1, 2010
Great recipe!
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2 users found this review helpful
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Sweet Potato Potato Salad

Reviewed: Feb. 28, 2010
Suprisingly good! I did add just a small amount of chopped yellow and orange bell peppers. I also added some parsley at the end. It was very delicious! I never mixed sweet and regular potatos before -but will definitely make again! I doubled it to serve 6 people and it was all gone! Served it with roasted turkey breast and green beans. Paired well! Can't wait to make it again!
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New York Cheesecake II

Reviewed: Feb. 28, 2010
Hubby said, "Best Cheese Cake that he has ever ate!" He said it was lite and fluffy and not all sweet tasting. I decorated the top with a dark chocolate and had strawberry topping to put over it. Son ate it with with no topping and liked it. Daughter said it was good, but I could flavor it better (she's a tough critic). I personally thought it was easy to make and very tasty!
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Displaying results 61-80 (of 118) reviews
 
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