Nooshin The Persian Diva Profile - (11182295)

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Nooshin The Persian Diva

Nooshin The Persian Diva
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Member Since: Jan. 2010
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Golden Rum Cake
Way too much rum people! I think a third of the amount in the glaze would totally suffice. I was disappointed that all I could taste was rum, not cake.

0 users found this review helpful
Reviewed On: Feb. 16, 2014
Million Dollar Cake
Lovely! Made it for hubby's birthday, who said he wanted something light and fruity and not too sweet. After the first bite, he said "this is excatly what I wanted." I didn't at all get the "cake box" taste in this cake. I used a mixture of orange and pinapple juice (from the cans) in cake instead of water, and used the leftover juice to brush the layers. Wonderful cake. Frosting is to die for.

4 users found this review helpful
Reviewed On: Mar. 2, 2010
Coconut Cream Pound Cake
This cake is excellent. I think it's the best pound cake I ever made or even tasted. I don't quite understand those who claim it is dry. I think they may not be much of a pound cake fan, because the texture here is text book accurate! I do reduce the sugar to 2.5 cups and use unsweetended, powdered coconut. I also add a tsp of vanilla to the tsp of coconut extract, as vanilla brings out other flavors beautifully. Have made it a few times already; it's a keeper.

2 users found this review helpful
Reviewed On: Jan. 16, 2010
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