Alli Recipe Reviews (Pg. 2) - Allrecipes.com (11181262)

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Fluffy French Toast

Reviewed: Jun. 16, 2010
Delicious!
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Amber's Sesame Chicken

Reviewed: Apr. 3, 2010
Great! I had to mess with the sauce a little. I added soy sauce and sesame oil to it. Also, I cut the amount of sesame seeds by about half.
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Fried Rice Restaurant Style

Reviewed: Apr. 3, 2010
Really good! I used shredded carrots instead. I think it needed a tiny bit more egg and peas. Added LOTS of soy sauce! :)
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1 user found this review helpful

Lemon Drop Martini

Reviewed: Feb. 13, 2010
I'm a bit of a weakling and increased the sweet and sour to a full 1/4 cup. I also added some sugar to the mix to sweeten it a little. Ciroc is my favorite so I used that and added some fresh lemon juice. Delicious!
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10 users found this review helpful
Photo by Alli

Pecan Pie V

Reviewed: Feb. 4, 2010
Delicious! I used our tough native pecans and it still turned out to be wonderful!
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Sirloin Steak with Garlic Butter

Reviewed: Jan. 25, 2010
Really great! Mmmm
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Ham Potato Puffs

Reviewed: Jan. 25, 2010
Wonderful recipe! I had a little trouble keeping the potato in the biscuit when baking but I was also using a heart shaped cup muffin pan. These were absolutely delicious! My whole family is still raving about them.
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Boilermaker Tailgate Chili

Reviewed: Jan. 7, 2010
100% delicious!
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1 user found this review helpful

Baked Teriyaki Chicken

Reviewed: Jan. 7, 2010
Delicious! I only had to bake my chicken for 30 minutes total though and that was on 350.
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Displaying results 21-29 (of 29) reviews
 
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