ellstah Recipe Reviews (Pg. 1) - Allrecipes.com (11179854)

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Quick Chicken And Wine

Reviewed: Jan. 23, 2015
Really good dish that was pretty easy to make. I did a few adjustments -- nixed butter and used OVOO instead. Sauteed onions, garlic, and shitake mushrooms beforehand, and added it once the chicken was simmering in white wine (pinot grigio). Probably ended up using about half a bottle, since the wine seems to cook off pretty quickly. Also, for the crusting, instead of using parmesan cheese, I used gruyere, and made my own bread crumbs using toasted bread (blended it up into bread crumbs), pepper, parsley, oregano, and salt. Came out delicious!
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Shepherd's Pie

Reviewed: Feb. 11, 2010
I've used this recipe a few times, and it's always been a hit. Super easy and delicious.
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Tiramisu Layer Cake

Reviewed: Feb. 11, 2010
This is an excellent recipe! I've made this a few times, and each time everyone has loved it. It's one of the easiest desserts to make, but everyone tends to think it's the most complicated thing when you throw 'tiramisu' into the title. So it's a dessert you'll end up getting a lot of credit for:).
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Broccoli Chicken Fettuccini Alfredo

Reviewed: Jan. 7, 2010
This was NOT a good recipe. I tried it out, and I'm not sure if I made this wrong--I followed the instructions. But definitely not trying this recipe again.
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