Mari Recipe Reviews (Pg. 1) - (11172645)

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Amazing Greek Pasta

Reviewed: Apr. 5, 2010
DELICIOUS! The smell was amazing the whole time it was cooking! I did not add any capers as I forgot to get them at the store. I added quite a bit of crushed red pepper because I love spicy food. I simmered the sauce for 1-1/2 hours and added cubed baked chicken to the last 30 minutes and then served it over whole wheat penne. The flavors complemented each other great. Definitely loved it and will make again :)
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