Jess Profile - (11171091)

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Recipe Reviews 64 reviews
Thai Peanut Noodle Stir-Fry
This is really good. I like to make extra sauce, use rice noodles, add chicken or shrimp. I never have sake so I add a bit of rice vinegar. My kids won't eat spicy things so crushed red pepper gets left on the side too. Plus, i never have a ton of honey, so I go with 1 TBSP and its plenty with an extra TBSP of sugar. Great for any veggies you have. Tonight was CSA explosion..zuccs, green beans, sugar snap peas. This time I decided to make LOTS of sauce and freeze some. We will see if it works!

1 user found this review helpful
Reviewed On: Jul. 22, 2014
Quick Chili I
I love this, it's really easy and comes together quickly. I tend to keep frozen cooked ground beef in the freezer which makes this very quick. I used diced tomatoes with green chiles which makes it so much better. I use chicken broth instead of water if I have it, and 1/2 the chili powder so the kids will eat it. Love it!

0 users found this review helpful
Reviewed On: Jan. 18, 2014
Delicious Ham and Potato Soup
I probably would have given it 4 stars, but considering everyone in my family ate their dinner, and 1 kid had a second bowl, it earns 5 stars. I used a full cup of celery, carrots, a whole onion, one et and a half cup of corn and 1/2 cup extra broth I still didn't feel like it was too thick. Used chicken broth instead of water, cut pepper and salt in 1/2. Added garlic.

0 users found this review helpful
Reviewed On: Jan. 8, 2014

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