Becky Recipe Reviews (Pg. 1) - (11171032)

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The Real Mojito

Reviewed: Jun. 15, 2012
This is exactly the way I make Mojitos except I use Mango Rum which gives it (I think) a better taste.
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Grilled Swordfish with Rosemary

Reviewed: Dec. 5, 2010
Very good! the swordfish was so moist and flavorful, loved it!
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Chicken Piccata II

Reviewed: Jan. 18, 2010
A little on the fried chicken side; I have actually made this better by pounding out the chicken breasts and just coating in flour (no egg) more lemon and adding capers. I found that the sauce comes out much better and the chicken is more tender.
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