Salsa Chicken Rice Casserole Haiku: "Pretty tasty meal. I changed a couple small things, but liked it alot." I halved the recipe, using only 1 can of cream of chicken soup, that I'd mixed w/ the salsa, and a heavy sprinkle of "taco seasoning I" from AR, along with the onions that I'd lightly sauteed, b/c I didn't want them raw. I had leftover shredded chicken, so that saved me the effort of boiling and chopping the chicken breast. Layered and baked it as written, and my only complaint was that I think there was too much rice, and the recipe could maybe benefit from some additional ingredients, like black beans, corn, or squash. Otherwise, it was fun to put it together, though it didn't scoop out onto my plate looking as nice as it did in the baking dish, but appearances aside, tasted pretty darn good.
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Salsa Chicken Rice Casserole Haiku: "Pretty tasty meal. I changed a couple small things, but...