greenm&msmom Recipe Reviews (Pg. 1) - Allrecipes.com (11169007)

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Cheesy Baked Cauliflower II

Reviewed: Apr. 29, 2012
I liked this. I made a few minor adjustments. I added oregano, garlic and onion powder. Also I only had cherry tomatoes so I cut them in half and spread them through out the dish. Close to a pizza taste. Cheesy goodness.
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Baked Lemon Chicken with Mushroom Sauce

Reviewed: Apr. 21, 2012
Loved it with the following modifications. Kathy Green I made a few adjustments. Added apsaregus, shallots, garlic, oregano,salt and pepper. Left out the flour. Used chicken thighs that I cooked in the frying pan then popped under the broiler to brown them. This was very tasty. Served it with steamed buttered brocoli and a glass of wine. I told my 4 yr old it was lemonade chicken, she ate two servings.
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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Apr. 1, 2012
I made this tonight and it was very good. Not quite as tender as I would have thought. I covered the tenderloin with garlic and onion power, salt and peeper. I added about 1/2 cup frozen mirepoix. And then added mushrooms in the last hour. Didnt do any thing else to the au jus, just ate it the way it was. Served it with roasted apsaregus and cauliflower au gratin.
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Andy's Spicy Green Chile Pork

Reviewed: Apr. 1, 2012
So yummy. I don't change a thing. I get rave reviews from every pot luck I take it to.
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3 users found this review helpful

 
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