greenm&msmom Profile - (11169007)

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Recipe Reviews 4 reviews
Cheesy Baked Cauliflower II
I liked this. I made a few minor adjustments. I added oregano, garlic and onion powder. Also I only had cherry tomatoes so I cut them in half and spread them through out the dish. Close to a pizza taste. Cheesy goodness.

2 users found this review helpful
Reviewed On: Apr. 29, 2012
Baked Lemon Chicken with Mushroom Sauce
Loved it with the following modifications. Kathy Green I made a few adjustments. Added apsaregus, shallots, garlic, oregano,salt and pepper. Left out the flour. Used chicken thighs that I cooked in the frying pan then popped under the broiler to brown them. This was very tasty. Served it with steamed buttered brocoli and a glass of wine. I told my 4 yr old it was lemonade chicken, she ate two servings.

2 users found this review helpful
Reviewed On: Apr. 21, 2012
Amazing Pork Tenderloin in the Slow Cooker
I made this tonight and it was very good. Not quite as tender as I would have thought. I covered the tenderloin with garlic and onion power, salt and peeper. I added about 1/2 cup frozen mirepoix. And then added mushrooms in the last hour. Didnt do any thing else to the au jus, just ate it the way it was. Served it with roasted apsaregus and cauliflower au gratin.

2 users found this review helpful
Reviewed On: Apr. 1, 2012

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