Dick Profile - Allrecipes.com (1116685)

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Recipe Reviews 2 reviews
Saucy Chicken Cordon Bleu
I noticed that some folks are doublng the sauce. They may not be covering the dish and the extra sauce may be making up for the oven evaporating the juices. This recipe seems to work best if the dish is covered prior to be placed in the oven. I timed it for 45 minuets for the juices to run clear and the covered pyrex lid kept the dish from drying out. The sauce was sufficient.

4 users found this review helpful
Reviewed On: Dec. 9, 2003
Chicken Eugene
Recipe calls for 8oz. jar of dried beef. The common size in my area is Hormel 2.5oz. size which easily covers a 9 x 13 baking pan. If the juices and soup end up watery, as mine did, I recommend taking the time to reduce it to a creamy thickness and pouring the result over the top.

1 user found this review helpful
Reviewed On: Oct. 30, 2001
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