blmathews Recipe Reviews (Pg. 1) - (11164483)

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Pumpkin Crunch Cake

Reviewed: Apr. 1, 2014
This is an amazing cake. I did make minimal changes, used a spice cake instead of yellow, salted butter instead of margarine and used roasted and salted pecans. Everyone that has tasted it has asked for the recipe. Even people who say they don't like anything pumpkin. We don't top this with whip cream as it just doesn't need it. This will be a staple desert in my house.
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Paper-Wrapped Chicken

Reviewed: Feb. 11, 2012
I made these for lunch today and my family loved them! I increased the red pepper flakes in half and left out the pepper flakes in the other half for the kids. My kids are super picky and they ate every one I made, even the ones with the extra spice! I served with simple fried rice and it was perfect.
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Jalapeno Popper Spread

Reviewed: Feb. 18, 2010
Easy to make and everyone loved it!!! I did use more jalapenos than was called for (about double) and it was spicy but really good. I also followed someone elses suggestion about using panko on the top mixed with the parmesan cheese and it was awesome.
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0 users found this review helpful

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