NorthernGirl Profile - (11164457)

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Member Since: Jan. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Dessert, Gourmet
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Recipe Reviews 5 reviews
Classic Macaroni Salad
It was different than other macaroni salad I've had. Definitely on the sweet side. Almost tasted like a honey mustard sauce in it. I followed directions exactly with the exception of adding cheese and it got good reviews so I would make again possibly adding ham next time as I think it would compliment the flavour.

0 users found this review helpful
Reviewed On: Dec. 22, 2013
Honey Curried Roasted Chicken and Vegetables
Absolutely love this recipe! Its become a favorite in our household. I use fresh ginger instead of ground and I use 3-4 cloves of garlic. (I double the garlic in pretty much anything I make!) I also throw my potatoes, apples, onions, mushrooms or whatever veggies I have into the same roaster at the same time as the chicken. I take off the lid and broil for a couple minutes before taking out just to get the skin all nice and crispy. Nothing is overcooked and its delicious! Faster and easier!

1 user found this review helpful
Reviewed On: Nov. 21, 2012
Roasted Curried Chicken with Couscous
I really liked this recipe! It was tasty, spicy and very moist. The flavours really sank into the meat! I didn't use the couscous with the chicken. I roasted it with potatoes, onions, garlic cloves and mushrooms which cooked in the spicy juices from the chicken and made it DIVINE! Only thing I would add next time is a little bit of honey to add just a hint of some sweetness. Also, as others have noted, there was lots of leftover rub so I would half the rub ingredients next time. Otherwise, its a keeper!

0 users found this review helpful
Reviewed On: Nov. 21, 2012

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