sammyjo Recipe Reviews (Pg. 1) - (11164082)

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Giant Ding Dong Cake

Reviewed: Feb. 7, 2011
This cake is AWESOME and soo much fun to make! I made this as a three layer cake with the filling between the layers and poured the icing over the top and let it drizzle down the sides. My kids and even my husband who never eats cake loved it. Definately one for the permanent recipe collection.
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Cake Mix Cinnamon Rolls

Reviewed: Jan. 16, 2010
Very good roll, however I can see where some who try might get frustrated and give up because it is initially a very gooey mess!! I added at least six cups of flour, the 4 1/2 cups was not nearly enough to do the initial kneed. I still ended up with a very sticky dough, but I went ahead with the first rise. After the first rise, it was a lot easier to work with and rolled out fine. I used a yellow cake mix with pudding in the mix and I am wondering if this contributed to my initial difficulties with the dough. Next time, I will try to use a mix without pudding. Glad that I stuck it out though, well worth the effort although next time I will make the night before...took me nearly four hours from start to finish.
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