Apr. 10, 2012 5:23 pm
Updated: Apr. 14, 2012 3:46 pm
so, generally i would've cooked a ham, & all the regular fixins', but there've been a lot of changes in family structure. i cooked steak, & salmon. i made the spring asparagus salad, & the brie cheese appetizer that are in my recipe box, both of which
were huge hits. monday at work we were all chatting throughout the course of the day, untraditional became a topic, & 1 of the guys broke out a container of chocolate, & white chocolate covered BACON. it was surprisingly good. has anyone had/made this?