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Potato Cheese Soup
Delicous! I made a couple changes based solely on preference. I added 16 oz of Velveeta as opposed to the 8 recommended, and I also added a jar of bacon bits. Also, I wanted the soup to be creamy rather than chunky, so I put my soup in the blender on puree for a few seconds just to get it really creamy. It was absolutely WONDERFUL and my whole family enjoyed it... including my 2 small children!
3 users found this review helpful
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Reviewed On:
Dec. 27, 2011
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