KelseyS Profile - (11163307)

cook's profile


Home Town: Fort Collins, Colorado, USA
Living In: Berkeley, California, USA
Member Since: Jan. 2010
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Low Carb, Healthy, Vegetarian, Dessert
Hobbies: Hiking/Camping, Camping, Biking, Reading Books, Charity Work
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Recipe Reviews 1 review
Blueberry Coffee Cake I
Boyfriend brought home 2 lbs of Concord grapes to juice yesterday, and we decided to make something out of the leftover juiceless grape mash. We baked them into this coffee cake (in place of the blueberries) and it was AMAZING! We used 2T of butter in the streusel topping (next time we'll use more, but still not 1/2 cup), used probably 2 cups of grape pulp in the middle, and used almond milk in the batter (that's all we had), and it turned out perfectly.

17 users found this review helpful
Reviewed On: Feb. 5, 2011

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