gltrbug76 Profile - Allrecipes.com (11162405)

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gltrbug76


gltrbug76
 
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Member Since: Jan. 2010
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Recipe Reviews 2 reviews
Pepper Jelly Glazed Chicken
Delicious sauce! I added some garlic and sauteed onion too. I ended up removing them from the oven and throwing them on the grill. I don't like it when skin doesn't get crispy and it didn't seem to be roasting, I think next time I would brown the chicken first then bake in the sauce. All in all it was very tasty and I will definitely be making this again!

2 users found this review helpful
Reviewed On: Jan. 21, 2010
Bacon-Wrapped Peanut Butter Jalapenos
Wow I was very skeptical about these but curios, so I decided to make a small amount using 4 peppers (enough for 8 pieces) when I hosted dinner for another couple. That way I figured one each to try, if they were good we had one more if not then I wouldn't feel bad throwing them out. Let's just say everyone wished I had made more! They were so good. One thing I did extra was broil them on each side after baking for the first 25 minutes. I can't stand soggy bacon this way the peppers got nice and soft from baking and the bacon was nice and crisp from the extra step.

39 users found this review helpful
Reviewed On: Jan. 21, 2010
 
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