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Oyster and Spinach Chowder

Reviewed: Jan. 7, 2011
I made this for my husband for New Year's Day with fresh oysters he shucked..... he hasn't stopped talking about it..... It was awesome... I added the precooked bacon chopped up when I added the cheese.... and used 4 cups of whole milk and one cup of half and half. Incredible texture, taste and color... I would love to try it with fresh clams... thank you for the recipe
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