RealBigSwede Profile - (11155011)

cook's profile


Home Town: Mountain Lake Park, Maryland, USA
Living In: Mountain Lake Park, Maryland, USA
Member Since: Jan. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Mediterranean, Low Carb, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Boating, Fishing, Hunting, Photography, Reading Books, Music
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About this Cook
I was born in Denmark, raised in Sweden and now live in USA. Started cocking as a kid already but later stop it until I was asked to do it on a ship did it for 3 month and had a blast did go to a basic cocking school and later did some work in restaurant. Now I only for families and friends.
My favorite things to cook
Fish and things I like and what my wife like to eat
My favorite family cooking traditions
Mom was a resturant chef for many years she did teach me some basic skils
My cooking triumphs
I served Swedish lax to 1250 people on a wedding! and all loved it. took me 4 days to prep, and about 30 min to serv. It was the most fun I have ever done.
My cooking tragedies
I hade on a ship a plank steak that was so chooey that rubber was softer.. and thet was not many happy that day!!
Recipe Reviews 1 review
High Temperature Eye-of-Round Roast
I just made a 5.8 pound eye like this, but I used 275F for 4 hours after the 500F for 50min. It came out like the most expensive roastbeef, the tender of the round I could not belive the result. Wife loved it and so did I. Thanks Lyn B.

1 user found this review helpful
Reviewed On: Mar. 19, 2012
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me: I was born in Denmark, raised in Sweden and now… MORE

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