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Baked Dijon Salmon

Reviewed: Sep. 13, 2012
This was a lovely recipe-such a nice change from the usual . Will be making this again.
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0 users found this review helpful

Roasted Apples and Brussels Sprouts

Reviewed: Sep. 13, 2012
This was awesome. We deoured it, nothing left at all. I will be making this many more times. I think even my son would like brussel sprouts this way!!
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2 users found this review helpful

Gluten-Free Orange Almond Cake with Orange Sauce

Reviewed: Jul. 23, 2012
I made this for a friend and she said it was awesome. I only made 1/2 the sauce recipe as others had suggested and she said there was plenty. She also thought the sauce would be good on just about anything else including ice cream!!
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2 users found this review helpful

German Spaetzle Dumplings

Reviewed: Mar. 8, 2012
Used my potato ricer-without much luck-they tasted great, but weren't nice looking at all. May try again using a different method.
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1 user found this review helpful

Applesauce Oat Cake

Reviewed: Feb. 1, 2012
This is a wonderful recipe. I used my own apple sauce and had to add a little water(my apple sauce is quite thick and chunky). It baked up beautifully and my husband had seconds for dessert! Will definately make this again!!
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2 users found this review helpful

Slow Cooker Lemon Garlic Chicken II

Reviewed: Nov. 16, 2011
Found this to be a little boring, although it did taste better the second day(I made enough for 2 meals)
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2 users found this review helpful

Pear Scones

Reviewed: Oct. 8, 2011
Used 1 home-grown bartlet pear and plain yogurt instead of cream-dough was just like scone dough should be. Served them with my pear and ginger marmalade and they were delish!
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5 users found this review helpful

Roasted Tomato Curry Soup

Reviewed: Oct. 8, 2011
Roasted home-grown plum tomatoes and added some milk at the end of the recipe to thin it out and increase the amount of soup. We really liked it and hubby said I could "make that again".
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4 users found this review helpful

Black Forest Cheesecakes

Reviewed: Oct. 6, 2011
Altered this a bit to accomodate a family member who is lactose intolerant. I used Toffuti and cool whip-also used chocolate cookie crumbs with vegan marg. for the base. They were very good and disappeared quickly.
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2 users found this review helpful

Italian Seasoning I

Reviewed: Apr. 6, 2011
Quick and easy to make and tasty too!
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2 users found this review helpful

Slow-Cooker Tex-Mex Chicken

Reviewed: Mar. 25, 2011
This was a great easy recipe. It was a little too spicy for our tastes, so next time, I'll cut back a bit on the taco seasoning. Slow cooker recipes are great for those busy days when there is no time to spend in the kitchen.
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3 users found this review helpful

Lentil and Sausage Soup

Reviewed: Mar. 25, 2011
This was the best soup! Not overly spicy, but great flavour. Neither my husband or I like food too hot, this was perfect. Will be making this again!
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8 users found this review helpful

Mincemeat Cake

Reviewed: Jan. 25, 2011
This was a lovely,easy cake to make. I used my homemade green tomato mincemeat instead of the commercial mincemeat. Instead of a 2 layer cake I baked in a bundt pan and drizzled the frosting over the top to run down the sides. Everyone really enjoyed it and said I could make this one again!
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9 users found this review helpful

Sour Cream Chicken Quiche

Reviewed: Jan. 25, 2011
This was great. I used my own pastry for this recipe. I also added some minced garlic and some sliced black olives. My husband went back for seconds!
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5 users found this review helpful

Sunday Morning Lemon Poppy Seed Pancakes

Reviewed: Jan. 16, 2011
Made these pancakes for Sunday brunch and they were wondeful. They were very light and fluffy and as a result they disappeared quickly.
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7 users found this review helpful

Ocean Spray® Oatmeal Cranberry White Chocolate Chunk Cookies

Reviewed: Nov. 21, 2010
Followed the recipe as written and found these cookies very good.I don't like overy sweet cookies and these were wonderful. Will definately make these again.
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3 users found this review helpful

Coconut Rice

Reviewed: Oct. 26, 2010
We really enjoyed this rice-a nice change from the others. I made lots and put the remainder in a ziplock bag in the freezer and pulled it out for a later meal-yummy
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2 users found this review helpful

Plum Blueberry Upside Down Cake

Reviewed: Oct. 20, 2010
This was a great recipe;made no changes at all. Everyone said it was a surprisingly wonderful combination. I will def. make this again!
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4 users found this review helpful

Kae's Turkey Pot Pie

Reviewed: Oct. 17, 2010
I did tweak this recipe a little;instead of the canned milk, I used leftover gravy and it was great. The best turkey pot pie I have ever made!!
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13 users found this review helpful

A Farewell to Basil Fettuccine

Reviewed: Sep. 27, 2010
This was awesome. We really liked it and will definately make it again next year before I pull out the basil. Freezes very well too!
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10 users found this review helpful

Displaying results 1-20 (of 23) reviews
 
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