Thiternik Profile - (11152182)

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Member Since: Jan. 2010
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me and my big fridge bg:D
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Recipe Reviews 5 reviews
How to Make Perfect Polenta
made polenta for the first time, but substituted 2 cups water to milk, turned out really nice. I should say be careful with salt, as the cheese also adds it.

6 users found this review helpful
Reviewed On: Jan. 13, 2014
Original Irish Cream
overall it was fine. the cons: - whisky was too much, it turned out too strong - I am not new in cooking but followed the instruction to beat all in high speed - ended up with cream which turned to almost butter / separated mass - ended up straining - heating that mass a bit to make smooth and back to save all invested products - so every time before serving I had to shake the bottle for some minutes - this was impossible to add to coffee as the cream was bitten to butter and ended up being a fat in coffee cons still the taste was good will make again half portion, but will use less whiskey and will mix the only cream after all the ingredients are incorporated

3 users found this review helpful
Reviewed On: Jan. 13, 2014
Easy Pancakes
have made these for so many times, the ultimate recipe! so easy to make and remember!

0 users found this review helpful
Reviewed On: Oct. 27, 2013

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