sethandtabs Recipe Reviews (Pg. 1) - Allrecipes.com (11151573)

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The Best Rolled Sugar Cookies

Reviewed: Feb. 14, 2015
Good. I adjusted ratios to 3c sugar, 2t vanilla and 2t salt. Then they were DELICIOUS!!!! Sturdy texture on the outside for decorating or sugaring(b4 baking)and stacking, fluffy on the inside. Keeper
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Creamy Hot Cocoa

Reviewed: Nov. 21, 2014
Really good. My kids love it. Measurements are perfect. I like making it w dark cocoa.
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Beef Stroganoff III

Reviewed: Oct. 9, 2014
NO: canned mushroom, canned beef stock, cooking directions. YES: all fresh (make beef liquid using the beef) plus garlic, Worcester, yellow onion, ( chopped parsley at the end.) Beef, onion and mushroom deserve to be perfectly sautéed then the sauce created to taste/consistency before adding them together to simmer.
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3 users found this review helpful

Best Baked French Fries

Reviewed: Jul. 7, 2014
Someone come over and confiscate my spuds! Lol! Best. Dang. Taters. Ever!! :D
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2 users found this review helpful

Chicken Liver Pate

Reviewed: Jul. 7, 2014
Never made pate... Was a lil freaked out at container of fresh chick livers at deli... Uummm... Believe it or not, I needed this as an INGREDIENT for beef wellington. So, it was good. The Wellington was outstanding :). Really retro 60's cocktail party :). Thanks!!
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3 users found this review helpful

Creamy Dip for Fruit

Reviewed: Feb. 18, 2014
Good :). Didn't know marshmallows were sold in a cream lol so, glad to find this as I had these ingredients except for the sour cream. But I did have an 8 oz. container of thick plain Greek yogurt which turns out has similar flavor to sour cream, and it turned out just fine.
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Famous Restaurant Queso Dip

Reviewed: Feb. 2, 2014
Ok I thought the celery would be weird and the fresh jalapeño would be too spicy for kiddos BUT! this is SO good! You MUST add fresh salsa tho, not the slimy jar but the kind you find in the produce/deli section. And can I just throw some shade on Velveeta cheese "food"? Lol. C'mon, don't go thru all this trouble and then make your kids eat that. Melt a stick of butter, gradually whisk/stir 1/2 c flour for a few minutes, gradually add maybe 3 c chicken broth, keep stirring. When smooth gradually add whatever cheese you have. Today I used some sliced cheese, 3 pckgs that had been in freezer long enough to get burn. But now it's queso dip and very good :)
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Boilermaker Tailgate Chili

Reviewed: Dec. 24, 2013
Made this a couple times. Laugh at people who think it's too many ingredients or too much work. It's what you do when you're aiming for not good but great :). This is great chili.
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Brown Sugar Meatloaf

Reviewed: Nov. 22, 2013
Good :). Yes I tweaked it but the clincher is the brown sugar/ketchup topping which I never would have come up with.
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Cajun Wild Rice

Reviewed: Dec. 19, 2012
wild rice is expensive. cook it on its own first as it takes twice as long to cook as written in this recipe.
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Bodacious Broccoli Salad

Reviewed: Jun. 24, 2012
This is very good. People invite us and say, "can you bring that broccoli salad?". !! :D
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Simple Whole Wheat Bread

Reviewed: Oct. 1, 2011
first time making bread... and it TURNED OUT!! turned out! heehee! i now have three gorgeous loaves of wheat bread. do you know how good that feels to give this to my kids! can't wait to try the cinnamon rolls version! the taste is really nice too. i used a little less honey than called for simply because i don't like bread too sweet. so good!
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Spanish Rice Chicken I

Reviewed: Apr. 26, 2011
bottom line. if my kids eat it, it's dang good!!!!!! and this is not gourmet, but good. also good enough to put into my kid's lunch box the nest day--hhheeeeyyyyy!
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Sweet and Tart Strawberry Salad

Reviewed: Apr. 26, 2011
made this as is. so scrummy! loved it for the hubs who is on lo chol. diet "D
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Garlic Salmon

Reviewed: Apr. 26, 2011
scrummy. even my little kids ate it!! perfect for dh who is battling hi chol. :D
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1 user found this review helpful

Christmas Breakfast Sausage Casserole

Reviewed: Apr. 26, 2011
well, yes this is good! ; ) the quintissential christmas morning recipe while watching the parade and putting together all the toys that you've stuffed under the christmas tree while drinking a mimosa!!!!!!!!1
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Chocolate Peanut Butter Cups

Reviewed: Apr. 26, 2011
added butter to chocolate for gloss and finish. a double boiler beats out a microwave any day. just put choc in a smaller pot over the bigger pot of very mildly bubbly hot water, that way everything is consistent. used little itsy bitsy metallic liners, no oil, for choc. put inside little tiny clear candy plastic baggiies once cooled and tied off w/ribbon. made great candy gifts.
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