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Golden Soft Pretzels

Reviewed: Dec. 2, 2012
I tried this recipe and it tasted nasty with the baking soda bath to the point where it was not edible. The second try without the baking soda bath tasted much better. The cook time was also a bit off.
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Sugar-Coated Muffins

Reviewed: Jul. 6, 2012
I followed the other reviews suggestions and added more milk then the recipe called for and it made a big difference. They tasted good but need more flavor in the actual muffin.
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