nmamach Recipe Reviews (Pg. 1) - Allrecipes.com (11151116)

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Chicken and Lentils

Reviewed: Jan. 14, 2014
I tried this because I wanted something health conscious (used boneless skinless breasts) and it was amazing! My partner loved and he is a serious picky eater. Will definitely make again! thanks for the recipe
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1 user found this review helpful

Easy Weeknight Beef Stroganoff

Reviewed: Sep. 19, 2012
I have to agree with the other reviewers that this was pretty bland. I was expecting big flavor from this can as a boost, but nope. However, it is low in sodium so that's a good point. I had to add 3 more cloves of garlic, 1 additional t of worcestershire sauce, doubled the sour cream and an 8oz container of fresh mushrooms, then it was pretty good.
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7 users found this review helpful

Taco Bake

Reviewed: Sep. 15, 2012
This is a great recipe! You can add whatever you want to it to make it your own. I make this at least once a week. Thanks so much!
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0 users found this review helpful

Rita's Spinach Casserole

Reviewed: Feb. 17, 2012
I was excited to make this, but then reading all the reviews about how bland it was, I almost changed my mind. I don't want to be yelled at for changing the recipe, but I always work it a little to make it better. First, I added chopped garlic and onion (always add that if the recipe doesn't call for it) dried basil and orgegano in addition to the thyme. Then I added the pasta to the beef mixture, but a fresh spinach and arugula mix on top (cooked it down first), then the cheese and baked for 20 minutes. It was fantastic!
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4 users found this review helpful

Mexican Chicken Soup

Reviewed: Jun. 24, 2010
This was soooo good and very easy to make. I will however do what some other reviewers said and partially cook the bacon first. The bottom of the bacon on the chicken did not get crisp. Overall, fantasic receipe!!
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2 users found this review helpful

Scrambled Egg Muffins

Reviewed: Jun. 22, 2010
Wow, this was a fantastic recipe. Easy to make and very tasty.
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1 user found this review helpful

Cuban Ropa Vieja

Reviewed: Apr. 12, 2010
OMG, this was amazing!!! all the flavors work so well together. I will make this again, if not everyday!! loves it!!
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2 users found this review helpful

Easter Breakfast Casserole

Reviewed: Apr. 11, 2010
I loved this! I just made to day and cut the receipe down. I thought it was way too much milk and cheese, so I eyeballed it. Also, I followed the other reveiwers and browned the potatoes in the oven first. It was fantastic!!!!!
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2 users found this review helpful

Italian Sausage Soup with Tortellini

Reviewed: Apr. 8, 2010
I really liked this soup a lot, but when I had a small bowl, thought it needed something so I add a bunch of broccoli rabe (rappini, all I had) and it made a big difference. Will totally make again. Thanks for the recipe!
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1 user found this review helpful

Chicken Florentine Casserole

Reviewed: Apr. 8, 2010
Made this dish, but did not cook the chicken first. I followed other reviewers and cooked the chicken in the sauce. I also did not have cream of mushroom so I used reduced fat cream of chicken and put it over whole wheat egg noodles. It was amazing! My parnter loved it so much he wanted to strap the bowl to his chin and eat it (his words). Will make again for sure
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1 user found this review helpful

Chicken and Sausage with Bowties

Reviewed: Feb. 17, 2010
I loved this pasta, especially the next day. I would have given it 5 stars, but I always change it to fit my taste. I added a splash of half and half and threw in some parmesan cheese for some added flavor. I was surprised how much I like the rosemary in this dish. My partner loved it to but could not wrap his head around why it had both chicken AND turkey sausage in it......he still ate it all.
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3 users found this review helpful

Thai Chicken Cabbage Soup

Reviewed: Jan. 27, 2010
This soup is amazing! I am trying to make new soups and I had all the ingredients for this one, so decided to try it. I did steal ideas from other reviewers to make it more Thai: added 3 stalkes of lemon grass added bok choy with cabbage added 5 cloves of garlic used noodles from the asian market and added separately Loved it! The chili sauce really made this. My partner ate this down so fast and I thought he would not like it! I would have given 5 stars, but without the additions, it would have been a bit boring. Great soup base though!
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