casey5456 Recipe Reviews (Pg. 1) - (11147692)

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Peppermint Biscotti

Reviewed: Nov. 10, 2010
I read every review trying to solve problem with recipe. Didn't anyone notice that recipe ingredient list called for baking powder and recipe instructions called for baking soda? I finally made it with the powder and I think they're okay. I would have liked them just a little sweeter and mine were a bit crumbly. I probably will try another recipe next time.
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Best Ever Cheesecake

Reviewed: May 22, 2010
As close as I've found to a New York style cheesecake. Excellent texture and flavor. Not overly sweet like some less authentic cheesecakes.
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Rachel's Tomato Basil Soup

Reviewed: Jan. 23, 2010
Delish! I made a couple of changes but used same basic recipe. I added 1 tsp of garlic powder, 1 tsp sugar, 1/2 tsp oregano. I also substituted canned tomato juice over cocktail juice and lowered fat content by using fat-free half & half instead of heavy cream. It was wonderful served with hot sourdough toasted bread.
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6 users found this review helpful

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