MamaMount Recipe Reviews (Pg. 1) - Allrecipes.com (11143619)

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Cowboy Cookie Mix in a Jar

Reviewed: Aug. 14, 2011
My daughter and I made this as a gift for her teacher. It is very easy to do, just take your time. I added all kinds of extras like peanut butter chips and coconut, and than just adjusted her recipe card that was attached. We made one for ourselves and it turned out very yummy!
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Three Bean Salad

Reviewed: Aug. 14, 2011
FYI: If you do not know about the structures and break down of beans... beware! Flavors were good, my beans broke down before the first 24 hours. They turned into a slimy, sticky soup like thing. But I will not doc the recipe for that, it was my inexperience with beans. Will try again!
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Sauteed Apples

Reviewed: Aug. 14, 2011
Easy recipe, excellent instruction. These are awesome, they go great on pancakes and ice cream. Very yummy!
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Cinnamon Streusel Orange Muffins

Reviewed: Aug. 14, 2011
YUM, YUM, YUM! You could easily adjust the flavoring to anything you'd like! My topping did NOT stick but once the aroma filled up my kitchen, I did not care! So yummy :)
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Fresh Broccoli Salad

Reviewed: Aug. 14, 2011
I make this at least once a week! Awesome taste and textures! I prefer to cook my broccoli before hand but that is a preference. I also up the bacon. Delish!!!
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Fluffy Pancakes

Reviewed: Aug. 14, 2011
Super easy, super delicious! I could eat these all day and I am not a big pancake fan. My kids LOVED them! I have made them for a few guests and no-one has complained. These are fabulous!
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Chewy Chocolate Chip Granola Bars

Reviewed: Aug. 14, 2011
Eh. The concept is great, this was one of the recipe with the least amount of crazy ingredients and quickest turn around times. The flavor was very iffy for me. They were hard to swallow, very dense. They do hold up well though. Maybe try it with a little coconut next time?! I am not sure. My kids did not like them very much but my husband took them on a hike and enjoyed them. I am unsure, all I can say is Eh.
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Scrumptious Strawberry Shortcake

Reviewed: Aug. 14, 2011
My only critizism is the cornstarch is unnecessary and it does not need to be kneaded and rolled. It works fine as a drop dough. I ommitted the corn starch and rolled balls in my hands. My dough was sticky, not great rolling material anyways. I am not sure if that's because I didn't use corn starch. I also used less baking powder (I ran out) and more sugar (my own preference) But over all this is THE best tasting dough ever!
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4 users found this review helpful

 
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