DEBBIEKAUFMAN Profile - (1114219)

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Member Since: Sep. 2001
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Recipe Reviews 16 reviews
Baked Kale Chips
I baked mine at 350 for about twelve minutes then turned off oven and left them in there for a few hours to totally dry out. Then I put in plastic bag and crushed to use in spaghetti, on pizza or in anything you desire. Today I made potato salad and mixed some in that. Kind of use like Oregano or any dried spice.

7 users found this review helpful
Reviewed On: Jun. 17, 2014
Maryann's Upside Down Rhubarb Cake
Made this today but used 3 cups Rhubarb and it was fantastic. Will definitely make again. When you cut and serve make sure to turn upside down. Would probably be good with some fresh raspberries on top for looks and garnish.

0 users found this review helpful
Reviewed On: May 30, 2014
Grandmother's Buttermilk Cornbread
I like a sweet corn bread and this one was perfect. Didn't change a thing but next time I need to grease my pan a tad bit more.

2 users found this review helpful
Reviewed On: Mar. 26, 2014

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