Shelal Recipe Reviews (Pg. 1) - Allrecipes.com (11141925)

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Feta and Slow-Roasted Tomato Salad with French Green Beans

Reviewed: Mar. 14, 2010
This salad is fantastic. I made it for our supper club last night and apparently I should have made more because there wasn't an ounce left over! I had to put roasted sunflower seeds instead of pine nuts because I couldn't find them anywhere. The dressing is delicious and all the flavors together are divine!
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Tiramisu Layer Cake

Reviewed: Mar. 14, 2010
This cake was amazing! I made it for our Italian- themed supper club and everyone loved it (most people except the skinniest of skinnies had seconds!). My husband was skeptical because he doesn't particularly like Tiramisu but even he loved it!
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Ham and Swiss Casserole

Reviewed: Feb. 7, 2010
My husband and kids loved this although I had to change several things because of what I had in the pantry. I used tuna instead of ham and I didn't have any swiss cheese so I used cheddar. I'll definitely be making this again and switching it up by using whatever I have on hand!
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Quinoa and Black Beans

Reviewed: Jan. 31, 2010
I really enjoyed this dish - I used navy beans because that's all I had and I left out the cayenne because the kids don't like things spicy. It was a little bland without the cayenne and one of my sons made a stink about eating it anyway so I should have just left it in! I ended up eating it with some salsa, guacamole and sour cream and it was delicious! My husband enjoyed it and he usually isn't into vegetarian meals!
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