chica46 Recipe Reviews (Pg. 1) - (11141617)

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Slow Cooker Chicken and Dumplings

Reviewed: Oct. 14, 2012
This was a simple yet EXCELLENT tasting meal, and only did a few modifications, gathering input from various comments. My slow cooker was only 4 quarts which was perfect for this size serving.I added parsley, seasoned salt, and black pepper for seasoning. I put in 2 cans of chicken broth instead of water (had used one but the 2 packs of biscuit dough absorbed so much so I heated up the other can and added it to the chicken which made it perfect!), I rolled out the dough to small pancake sizes and cut it into strips. I folded it in gently in the chicken mixture, and let it boil for another 45 minutes and it turned out great! Not doughy at all! This one is definitely a keeper!
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Hamburger Steak with Onions and Gravy

Reviewed: Aug. 14, 2011
Have been making this for my bf and the family since last year! He LOVES it so much, he swears he can have it every day and never get tired of it! I add button mushrooms to the recipe and have to double the servings since he does make a meal on these bad boys when I do make it!
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