These were ok, though I wouldn't make them again as is. I made them as is except for I seasoned my hamburger meat with some burger seasoning and ranch powder. Next time, I would not use biscuits, I would use large crescent rolls, and maybe add some bacon crumbles. I would try the biscuits again with sausage,cheese, and egg inside. Also, with using the biscuits, I had the small cans the come in a 4 pack, and used 2 biscuits per pocket, used 2 cans, and still had probably 2/3 of the meat left.
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These were ok, though I wouldn't make them again as is. I made them as is except for I...